Wednesday, February 22, 2023

Guest preparations, a long list gets longer!

 We love to have guests come visit us, to share our experiences and to enjoy the wonderful countries we are visiting. However preparing for guests to visit on a boat is never easy, even in the best case scenarios. There's a lot to consider, from deep cleaning the boat and ensuring there's enough space for everyone to sleep to making sure everything is in working order. Beginning with changing our pantry/ storage area to a guest berth,

from this:

Sunday, January 1, 2023

Coconut bread on the beach

What a fun way to spend Christmas day, beginning with gathering coconuts and ending with warm coconut bread, fresh off the grill.

The coconuts were lying all around so we had our pick. We looked for brown coconuts, not green. The green ones have more liquid, which is good for drinking, but not enough flesh which is what we needed for the coconut bread.  

On the beach was an iron rod filed to a point to facilitate peeling the husk off the coconut.

Thursday, December 8, 2022

Coming home...wherever that is

Traveling, exploring, seeing new things. This is the life that we have chosen. And even though we are carried by our home to explore new places and try new things, we still find areas that become more familiar to us. Returning to Tahiti after 3 weeks in Tikihau atoll  I got the distinct feeling of returning home, returning to the familiar. A place where we know how to get around and where to buy groceries and boat parts. A place where there are groceries and boat parts that we can buy.

Approaching the Island of Tahiti. Our red fender at the bow adds a festive holiday touch!

Sunday, June 26, 2022

Manfred the Chocolate Guy

 Combine a hike, a waterfall, and some delicious freshly made chocolate and you have the makings of a very good day. Setting off from the town of Hakahetau in the NE corner of Uo Pou we began our search for Manfred, the famous Chocolate Guy. The road lead us up to a small dirt road and we took off into the Marquesian woods. It had recently rained so we spent a good deal of time avoiding puddles and trying not to slip in the mud. We passed several people on the road and were usually greeted with the Marquesian "Kaoha" meaning "Hello", or occasionally the French "Bon jour", and always with a smile. 

We were traveling up a valley,  occasionally we could see through the trees to a ravine on the side of us. The vegetation was lush and green, the trees varied in size from the very small to the very large. Along the road there were some botanical signs placed telling us about the trees. Sometimes we could figure out which trees they were referring to, but more often than not, we were left guessing as to which tree we were trying to identify. The names of the trees were listed in Marquesian, French, English and Latin, however the explanation was only in Marquesian and French, neither of which I can read.

After about 2/3 of a mile (or 1 kilometer we) we reached a sign:

Friday, June 24, 2022

Another day, another island

 Ua Pou

Setting sail in a south westerly direction we reached Ua Pou in just a few hours. Our first anchorage was small, but the scenery was breathtaking.

Sunday, June 12, 2022

Tattoos anyone?

Nope, sorry, not going to do it.

Yes, I know it is tradition, yes I know that it can be beautiful, and meaningful and a rite of passage, but just not for me.

Maybe.

Thursday, June 9, 2022

Exploring Nuku Hiva

 It is always enjoyable to explore new areas, see new cultures and experience new sights, smells, tastes and sounds. Nuku Hiva in the Marquesas is where we have been exploring. (This post will help you place it on the map).